In Western cuisine, cinnamon is frequently employed as a baking spice and a flavorful addition to various beverages.
Perfect to use with your Sea Moss Gel blends.
Cinnamon-infused Tea:
- Boil water in a saucepan.
- Add 1-2 Cinnamon Sticks to the boiling water.
- Reduce heat and let the cinnamon simmer for 10-15 minutes.
- Remove from heat and strain the tea.
- Sweeten with honey or a splash of milk if desired.
- Sip and savor the comforting warmth of Cinnamon-infused tea